Monday, 30 December 2019
Friday, 27 December 2019
Wednesday, 25 December 2019
Monday, 23 December 2019
Friday, 20 December 2019
Home Town
Do you watch these two on HGTV?
It's one of my favourite home improvement shows.
Not only because Erin and Ben create spaces that are full of charm and personality, but also because I appreciate the fact that they restore beautiful vintage homes to their former glory, oftentimes re-using found materials to build stunning pieces of furniture destined to become heirlooms for the new homeowners.
Trends come and go but charm never goes out of fashion.
Do you love old homes?
all pics courtesy of the web |
It's one of my favourite home improvement shows.
Not only because Erin and Ben create spaces that are full of charm and personality, but also because I appreciate the fact that they restore beautiful vintage homes to their former glory, oftentimes re-using found materials to build stunning pieces of furniture destined to become heirlooms for the new homeowners.
Trends come and go but charm never goes out of fashion.
Do you love old homes?
Wednesday, 18 December 2019
Christmas Crack
I found this recipe on YouTube and the name is very fitting because this stuff IS addictive.
Here's what you'll need:
40 Saltine crackers
2 sticks butter
1 cup brown sugar
2 cups chocolate chips
1 cup chopped pecans (or topping of your choice)
Preheat over to 400 degrees.
Line a sheet pan with foil and spray with non-stick cooking spray. Line crackers in a single layer.
In a saucepan, melt butter and add brown sugar. Bring to a full boil stirring constantly.
Boil for 3 minutes stirring constantly. Immediately pour sauce over crackers and spread completely.
Bake for 5 minutes in preheated oven. Remove from oven and sprinkle with chocolate chips. Let chips sit for 3-4 minutes then spread over the crackers.
Top with pecans and let cool for 10-15 minutes, then put in fridge until cold and chocolate is set.
Break into pieces and enjoy.
Store in fridge in airtight container (like there'll be any left, lol).
I’m sharing this post with Between Naps on the Porch.
40 Saltine crackers
2 sticks butter
1 cup brown sugar
2 cups chocolate chips
1 cup chopped pecans (or topping of your choice)
Preheat over to 400 degrees.
Line a sheet pan with foil and spray with non-stick cooking spray. Line crackers in a single layer.
In a saucepan, melt butter and add brown sugar. Bring to a full boil stirring constantly.
Boil for 3 minutes stirring constantly. Immediately pour sauce over crackers and spread completely.
Bake for 5 minutes in preheated oven. Remove from oven and sprinkle with chocolate chips. Let chips sit for 3-4 minutes then spread over the crackers.
Top with pecans and let cool for 10-15 minutes, then put in fridge until cold and chocolate is set.
Break into pieces and enjoy.
Store in fridge in airtight container (like there'll be any left, lol).
I’m sharing this post with Between Naps on the Porch.
Monday, 16 December 2019
Busy, Busy, Busy!
It is with barely one eye open that I write this post on this overcast December Monday morning.
You see, we had the grandbabies for a sleepover. If you have grandchildren, you know how exhausting that can be, and how little 'sleep' it actually involves, lol.
We also attended a Christmas concert this week.
And did some baking.
All in all it was a wonderful time of memory making and way too much sugar!
Planning an afternoon nap at this point.
Cheers!
You see, we had the grandbabies for a sleepover. If you have grandchildren, you know how exhausting that can be, and how little 'sleep' it actually involves, lol.
my choir angel |
can you spot her? |
And did some baking.
All in all it was a wonderful time of memory making and way too much sugar!
Planning an afternoon nap at this point.
Cheers!
Friday, 13 December 2019
My Potluck Go-to
Our annual Christmas potluck is coming up.
It's an extended family get together with aunts, great-aunts, cousins, great-cousins, grandmas, dogs and grand-dogs ... well, you get the picture. We are a large bunch and we enjoy our food.
The recipe I'm about the share with you is a crowd pleaser (always the first to go), it's cheap, and it's easy to make.
Need I say more?
Here it is:
Deliciousness |
SWEET POTATO CASSEROLE
·
6 mashed sweet potatoes
·
1 cup sugar
·
2 eggs,
lightly beaten
·
1
teaspoon vanilla
·
1/2 cup
milk
·
1 stick melted
butter
Topping:
·
1/2 cup
brown sugar
·
1/3 cup
flour
·
1/2 stick
melted butter
·
1 cup
chopped pecans
Preparation:
Combine first 6 ingredients and
blend thoroughly with and electric mixer. Pour into a buttered baking dish. Bake
at 350° for 35-40 minutes.
Wednesday, 11 December 2019
My Thoughts On Forgiveness
That quote on my sidebar over there is by Maya Angelou. I live by it and it has served me well.
But let me explain because it can be a tricky thing, this forgiveness . . .
Forgiveness is a conscious, deliberate decision to release feelings of resentment or vengeance toward a person who has harmed you, regardless of whether they actually deserve your forgiveness.
But let me explain because it can be a tricky thing, this forgiveness . . .
Forgiveness is a conscious, deliberate decision to release feelings of resentment or vengeance toward a person who has harmed you, regardless of whether they actually deserve your forgiveness.
it
does NOT mean forgetting, condoning or excusing the offence.
It's a process that has to be
intentional and voluntary and requires a shift in feelings and attitude.
Again, Maya says it best:
'You are relieved
of carrying that burden
of resentment
You really are lighter
You feel lighter'
It really is a gift . . . from you to YOU.
Monday, 9 December 2019
Yuletide App
Since it's party season and you'll probably be hosting a few over the next couple of weeks, I thought I'd share an appetizer that I make all the time and everybody loves!
Artichoke dip:
Here we go!
Let me know if try it ♥
Artichoke dip:
pic courtesy of the net |
It's ridiculously simple to make and like I said, always popular.
Here we go!
1 6.5 oz. jar artichoke hearts, drained
1/2 cup mayo
1/2 cup of Parmesan cheese
1 clove of garlic
Blend ingredients in a food processor until smooth. Bake at 350 for 20
minutes.
Serve hot with crusty French
bread!
Let me know if try it ♥
Friday, 6 December 2019
Dog Heaven!
I've been dog sitting/walking for three years now.
To celebrate my love of dogs, I thought I'd share images of some of my most memorable charges with you.
Here they are in no particular order:
Jack |
Pumpkin |
Harley |
Indy (my Ben in the background) |
Zeus |
Caramel |
Peanut |
Zeto |
Cody |
Dogs are the most exquisite beings on earth and I've been blessed with the privilege of caring for them when their humans are away.
I hope their images will bring a smile to your face.
Have a wonderful weekend!
Wednesday, 4 December 2019
Mimi
I'm working on a new project this morning; actually it's a Christmas gift for my daughter and her family.
It's a portrait for their new family member, Mimi, a rescue from Costa Rica.
Here's Mimi in 'real life'. She's sweet and affectionate and very elegant. I hope I can capture her gentle nature in my painting.
Are you working on your Christmas list?
It's a portrait for their new family member, Mimi, a rescue from Costa Rica.
Here's Mimi in 'real life'. She's sweet and affectionate and very elegant. I hope I can capture her gentle nature in my painting.
Are you working on your Christmas list?
Monday, 2 December 2019
Friday, 29 November 2019
Wednesday, 27 November 2019
Monday, 25 November 2019
How Was Your Weekend?
Mine was good! I finished working on this for my five year old granddaughter, Emily who is (currently) obsessed with German Shepherds.
And I enjoyed a walk through the newly-refurbished (and absolutely gorgeous) Tannery Park here in Oakville.
It is breathtaking!
I'm so annoyed at myself for having missed the Grand Reopening Celebration earlier this month.
Ah, well.
Saturday night we had dinner at one of my favourite Greek restaurants, Adonis, a short distance from our house. It would have been nice to walk over but it was too cold.
Other than that is was pretty low key.
Thursday, 26 September 2019
The Daily Round
Hello friends,
It's been a while, I know.
I've just returned from a glorious week in Hilton Head, South Carolina. It was my first time there and had I known how much I'd love it, I would have booked a longer stay. But ... next time.
Isn't it wonderful to get out of our daily routine, to do something different than we did yesterday, to get away from all of it? It kind of wipes the slate clean and forces the mind to open itself up to new possibilities.
I had the usual 're-entry' issues or what you might call the 'post vacation blues' at first but pretty quickly found myself relaxing into my old routines.
In fact, I found comfort in them. And started wondering if you feel the same? Do the daily rituals that create your life bring you satisfaction?
Do you take comfort in your day unfolding as planned?
Let me know.
It's been a while, I know.
I've just returned from a glorious week in Hilton Head, South Carolina. It was my first time there and had I known how much I'd love it, I would have booked a longer stay. But ... next time.
Isn't it wonderful to get out of our daily routine, to do something different than we did yesterday, to get away from all of it? It kind of wipes the slate clean and forces the mind to open itself up to new possibilities.
I had the usual 're-entry' issues or what you might call the 'post vacation blues' at first but pretty quickly found myself relaxing into my old routines.
In fact, I found comfort in them. And started wondering if you feel the same? Do the daily rituals that create your life bring you satisfaction?
Do you take comfort in your day unfolding as planned?
Let me know.
Monday, 12 August 2019
Estrangement
Hello dear friends, me again.
Seven years ago my son estranged himself from us.
Everything I've read since says I should let go and move on. That they seldom
're-engage' and if they do, it's not for the right reasons. It's to do with
some sort of perceived financial entitlement; their 'due'.
But I hold on. I fantasize that one day he'll knock
on my door (with grandchildren I've never met in tow) and explain/apologize ...
and all will be well again.
My family says I'm delusional.
They're probably right.
So I've been thinking about 'talking to someone'. Of finding a kind therapist who will take me by the hand
and lead me out of this funk I find myself in.
It's possible I'm fantasizing again.
I don't know.
What do you think? Should I give it a shot? Have you
ever felt the need to seek help in mending your broken heart?
Tell me.
Sunday, 16 June 2019
16 Months ...
The transition continues! It's been 16 months since I last coloured my greys.
Growing out the dye is a long process that tests my patience on a daily basis ... talk about delayed gratification!
But I know the day will come when all the unhealthy, brassy stuff is gone forever.
Until then, here is the BEFORE
... and the DURING
Growing out the dye is a long process that tests my patience on a daily basis ... talk about delayed gratification!
But I know the day will come when all the unhealthy, brassy stuff is gone forever.
Until then, here is the BEFORE
February 2018 |
... and the DURING
June 2019 |
Looking forward (more than I can say) to the AFTER.
Monday, 13 May 2019
Osteopenia ... cont'd
It's been about a month since my last post so I thought I'd update you on what's been going on with me and my osteopenia.
When my doctor's advise fell short as to what to do moving forward, I decided to take my health into my own hands.
So ... I've been scanning the Internet, gathering information and learning, learning, learning.
There's a lot of information out there, but the best source I've found so far is the Better Bones blog written by Dr. Susan Brown. Here I found everything I needed to know, from supplements to diet and exercise, meditation, and stress management.
I feel better.
I feel hopeful.
When my doctor's advise fell short as to what to do moving forward, I decided to take my health into my own hands.
So ... I've been scanning the Internet, gathering information and learning, learning, learning.
There's a lot of information out there, but the best source I've found so far is the Better Bones blog written by Dr. Susan Brown. Here I found everything I needed to know, from supplements to diet and exercise, meditation, and stress management.
I feel better.
I feel hopeful.
Tuesday, 9 April 2019
Osteopenia
A recent bone density test (DEXA) showed that I have osteopenia. A pretty significant loss of bone in just one year has taken me to the borderline for osteoporosis.
My doctor suggested I start taking less calcium from supplements and more from my diet. I'm thinking of getting a second opinion.
When was your last bone density test? What did you doctor recommend?
My doctor suggested I start taking less calcium from supplements and more from my diet. I'm thinking of getting a second opinion.
When was your last bone density test? What did you doctor recommend?
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